Nestled in the vibrant communities of New Haven, Greenwich, Westport, and West Hartford, Harvest Wine Bar & Restaurant stands as a testament to the Siguenza siblings' unwavering passion for exceptional food, wine, and hospitality. Led by culinary mastermind Nube Siguenza, alongside her brothers Kleber and Vicente, this family-powered restaurant celebrates contemporary American cuisine with a unique blend of Asian, Latin, and Mediterranean influences.
The Harvest Philosophy
At the heart of Harvest lies a deep appreciation for quality ingredients and a farm-to-fork ethos. They prioritize local and organic farms, ensuring the freshest and highest quality ingredients reach your plate. Each dish is meticulously crafted, marrying classic techniques with innovative flavors to create an unforgettable culinary journey.
A Distinctive Setting
Step inside Harvest Wine Bar & Restaurant and be transported to a one-of-a-kind space that reflects the rich history of the area. The main dining room boasts a wine-cellar-inspired setting, ensuring optimal temperature control for both wine storage and patron enjoyment.
Custom Cuisine: A Farm-to-Table Experience
Experience Harvest's culinary magic firsthand with their innovative farm-to-table approach. From juicy burgers crafted from grass-fed beef to seasonal dishes featuring locally foraged ingredients, each bite tells a story of culinary craftsmanship and fresh, local flavors.
In A Nutshell
Harvest Wine Bar & Restaurant is a culinary destination offering:
- Modern American cuisine with global influences
- Extensive wine list from around the world
- Relatable and inviting atmosphere
- Commitment to fresh, local ingredients
- Distinctive subterranean ambiance
More Than Just a Meal
More than just a restaurant, Harvest Wine Bar & Restaurant is a gathering place where friends and family can connect over exceptional food and wine. Their warm hospitality and attention to detail create an unforgettable dining experience that extends far beyond just the food.
General Opinions and Feedback
Reviewers have shared mixed opinions about their dining experiences at Harvest. While some have praised the restaurant for its excellent food, atmosphere, and service, others have expressed disappointment with the flavors, quality, and presentation of dishes.
Positive Aspects
- Several reviewers have praised the restaurant's atmosphere, calling it "lovely" and "amazing."
- The food has been described as "super fresh" and "very tasty" by some reviewers, with specific dishes like eggplant parmesan, truffle burrata, and surf and turf special receiving high praise.
- The service has been commended for being attentive, friendly, and accommodating, with staff members like Valentina, Giovanni, and Mariana receiving special mention.
Negative Aspects
- Some reviewers have expressed disappointment with the flavors and quality of dishes, describing them as "terrible" and "unfamiliar."
- Specific dishes like the grilled vegetables and beet salad have been criticized for being unappetizing and lacking freshness.
- One reviewer has mentioned being overcharged on their tip, which has left a bad impression.
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