Enhance Your Dining Experience
At Filos Greek Taverna Restaurant, we take pride in our rich history and commitment to providing exceptional dining experiences. Our story began over two decades ago when Konstantinos Sierros and Sunita Sierros, both passionate about the culinary world, decided to start a new chapter in their lives. With a combined experience of over 20 years in the industry, they set out to create a unique dining experience that would bring people together.
Our Story
Konstantinos and Sunita met at A-1 Pizza in Florence, where Konstantinos's family had been in business since 1983. Sunita, an economics major at Smith, was just starting her career, while Konstantinos was carrying on the family tradition. They fell in love with the area, and more importantly, with each other. After nearly two decades of marriage and running Florence Pizza and Paisano's Restaurant, they decided to open up a new restaurant that would showcase their love for Greek cuisine.
Our Menu
Our menu is designed to take you on a journey through the flavors and aromas of Greece. From our signature Gyro Pork to our signature dessert, Baklava, every dish is carefully crafted to tantalize your taste buds. Our pizzas are cooked in a traditional Greek brick oven, brought over from Greece, brick by brick. Our two-inch-thick lava stone ensures that every slice is cooked to perfection. With a wide range of options, including vegetarian and vegan choices, we cater to everyone's tastes.
Our Service
At Filos Greek Taverna Restaurant, we are committed to providing exceptional service. Our dedicated staff, led by our knowledgeable twin brothers, are here to ensure that your dining experience is nothing short of exceptional. From our cozy atmosphere to our attentive service, we strive to make every guest feel welcome and relaxed.
Our Community
As an integral part of our Northampton community, we are committed to supporting local businesses and organizations. We believe in giving back to the community that has supported us over the years.
Our Family
Our restaurant is a family-run business, and we take pride in being part of the community. Our staff is like family, and we strive to create a warm and welcoming atmosphere for every guest.
Our Mission
Our mission is simple: to provide the best dining experience in an atmosphere that is warm, welcoming, and true to our Greek heritage. We strive to make every guest feel like family, and we promise to always serve with a smile.
Overall Experience
The reviewers had mixed opinions about their experiences at Filos, a Greek restaurant. While some reviewers praised the food, service, and atmosphere, others were disappointed with the quality of the food, service, and price.
Food Quality
The food quality was a major point of contention among the reviewers. Some reviewers enjoyed the food, calling it "delicious" and "fresh, " while others were disappointed, calling it "awful" and "not fresh." Some reviewers specifically mentioned that the lemonade was not fresh and tasted like powdered mix.
Service and Ambiance
The service was generally praised, with many reviewers commenting on the friendliness and efficiency of the staff. The ambiance was also praised, with many reviewers commenting on the quirky and interesting decor.
Price and Value
Some reviewers felt that the prices were too high for the quality of food and service received.
