Come for the Food, Stay for the Fun
A Family-Owned Restaurant in Sister Bay, Door County
Nestled amidst the picturesque scenery of Door County, Grasse's stands as a culinary gem, offering fresh, flavorful food and a warm, welcoming atmosphere. Founded by Chef/Owner Jimmy Grasse and his wife Jessica, this local gem has become a beloved dining spot for both tourists and residents alike.
A Passion for Food and Community
The Grasse family has deep roots in Door County, with over a century of tradition in the area. Jimmy's culinary journey began on his grandparents' dairy farm, fostering a deep appreciation for fresh, local ingredients. This passion for quality and community continues to drive their vision for Grasse's.
Delicious Food & Crafted Experiences
Grasse's menu celebrates the bounty of the region, featuring classic comfort foods with a modern twist. From gourmet burgers and salads to mouthwatering seafood dishes and decadent desserts, every plate is crafted with love and attention to detail. The restaurant also boasts a carefully curated selection of local craft beers and wines, ensuring an enjoyable dining experience for all.
More Than Just a Meal
Grasse's is more than just a place to eat. The restaurant actively engages with the community, supporting local non-profits and implementing sustainable practices. Their commitment to environmental responsibility and giving back is evident in their eco-friendly packaging and community outreach efforts.
A Place to Gather and Connect
Step inside Grasse's and experience the friendly vibes and genuine hospitality. With cozy booths, an inviting patio, and convenient online ordering, Grasse's caters to any dining preference. Whether you're looking for a casual lunch or a memorable dinner with friends and family, this restaurant offers a welcoming and enjoyable atmosphere.
General Review Highlights
The reviews for Grasse's are overwhelmingly positive, with many customers raving about the food, service, and atmosphere. The restaurant's eclectic menu options, including vegan and vegetarian choices, receive special praise. Many reviewers also comment on the friendly and accommodating staff.
Food and Menu Options
Reviewers consistently praise the quality of the food, with many noting that it's "delicious, " "amazing, " and "very good." The menu options are described as "eclectic, " "interesting, " and "lots to choose from." The reviewers specifically mention the vegetarian options, which they find to be "so delicious" and "not missing the meat." Some reviewers also highlight the unique options like the loaded mac and cheese, haystack onions, and downeast seasonal ciders.
Service and Atmosphere
The service is consistently praised, with reviewers noting that the staff is "super friendly, " "excellent, " and "very kind." The atmosphere is described as "cute, " "fun, " and "cozy, " with many reviewers mentioning the relaxed and casual vibe of the restaurant.
Parking and Location
Some reviewers mention the difficulty of finding parking, particularly on busy streets like Sister Bay's main street. However, others note that there is a small parking lot for customers on the side of the building.
Cons
Despite the overall positive reviews, one reviewer mentions that the fries were "terribly underwhelming" and "tasted stale and overly chewy." Another reviewer notes that the prices are "moderate" and might be a bit steep for some customers.
