Spanish Pavillion

Welcome to Spanish Pavillion, the first Spanish restaurant in New Jersey, established in 1963 by our grandparents, Antonio and Estrella Martinez. With a vision to bring authentic Spanish cuisine to the Garden State, they introduced a new dining experience that has left an indelible mark on New Jersey's culinary landscape. Meet us at the bar for happy hour, Monday through Friday from 5 pm to 7 pm, and Saturday and Sunday from 12 pm to 5 pm, and discover the unique flavors of Spain in your neighborhood.

Our restaurant specializes in seafood and steaks, offering a wide range of dishes that are sure to satisfy even the most discerning palates. Our menu is a celebration of Spanish culinary traditions, featuring time-honored recipes passed down through generations. From the moment you lay eyes on our exquisite dishes, the vibrant colors and artful presentation will have your mouth watering in anticipation. But don't stop there; as you take your first bite, prepare for an explosion of flavors that will dance across your palate like a well-orchestrated symphony.

Flavorful Experience

At Spanish Pavillion, we believe in providing a simply delicious dining experience for you and your family. Our dishes are made from scratch using the freshest ingredients, ensuring that every meal is a masterpiece in its own right. We take great pride in offering an excellent dining experience, with our decor reflecting traditional Spanish elements with a modern flair. Our menu is designed to showcase the best of locally sourced produce and sustainable ingredients, allowing us to create dishes that are not only delicious but also environmentally responsible.

Our Commitment

We love food, and we love our customers. That's why we want to be more than just another Spanish restaurant. We want to be your Spanish Restaurant; a place where you feel at home - surrounded by laughing friends, delicious food, and tasty beverages. Where you can rely on the freshest ingredients, one-of-a-kind recipes, and outstanding service. A place where you know you'll always be treated like family.

Our commitment to consistency and sustainability is reflected in every aspect of our restaurant. From our kitchen to our dining area, we strive to provide a dining experience that is second to none. We have turned our kitchen nightmare into a dream, and we invite you to come and experience it for yourself.