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Creating timeless memories, one frame at a time.

At Out To Lunch Fine Catering, we are proud to have over 30 years of experience in full-service event catering. Our team is dedicated to providing exceptional service and exceptional cuisine to make your event truly unforgettable. With a passion for food and dedication to excellence, our culinary virtuoso, Bethany Barsman, leads the way in crafting customized menus tailored to suit any taste.

Our Mission

At OTL Fine Catering, we believe that food has the power to bring people together. Whether it's a wedding, corporate event, gala, fundraiser, auction, birthday, anniversary, or memorial, we strive to infuse your personality into every dish, ensuring that every guest leaves with a lasting impression. With a focus on quality and authenticity, we take pride in crafting menus that cater to diverse tastes and dietary requirements.

Meet the Team

Our dedicated team consists of talented individuals who share our passion for delivering exceptional service and exceptional cuisine. Meet the following members of our team:

  • Bethany Barsman, our culinary virtuoso and driving force behind OTL Fine Catering. With a career spanning years of culinary exploration and innovation, Bethany has established herself as a prominent figure in the catering world, known for her commitment to creating unforgettable dining experiences.
  • Tiffany Lacey, our Operations Manager, responsible for managing client contracts, Accounts Receivable, and day-to-day operations in the kitchen.
  • Leah Peterson, our Event Coordinator, who works with prospective clients to understand their vision and create menus and proposals for their events.
  • Wade Koch, our Customer Sales Representative, who meets with prospective clients to understand their event vision and answers questions regarding our services.
  • Our dedicated Kitchen Crew, comprising a team of talented individuals with varied backgrounds and expertise, ensuring that every dish is cooked to perfection and presented in an appealing way.
  • Event Chefs, who ensure our food is cooked to perfection and presented in the most appealing way during our events.
  • Front of House Event Servers, who represent the face of our company, serving our onsite guests.
  • Kitchen Prep Cooks, who help behind the scenes in our main kitchen to prepare and cook for all of our events.

Join the Team

If you're ready to embark on an exciting journey with OTL Fine Catering, we'd love to hear from you. Simply fill out an application along with your resume and send it to us. We would love to talk with you regarding our opportunities and welcome you to our family!

Reviews
Positive: The reviews are overwhelmingly positive, with authors raving about the food, service, and ease of planning.

Overwhelmingly Positive Reviews for Out to Lunch Catering

The reviews are filled with glowing praise for Out to Lunch Catering, with all authors giving the company a perfect 5-star rating. The comments are marked by their enthusiasm, with reviewers using superlatives such as "amazing, " "fantastic, " "outstanding, " and "delicious" to describe their experiences.

Ease of Planning and Execution

Reviewers praise the ease of planning and execution, stating that the team at Out to Lunch Catering was always accommodating, responsive, and professional. Several authors mention that they were able to customize their menus with ease, and that the catering team was able to meet their specific needs and requests.

Food Quality and Presentation

The food itself is the star of the show, with reviewers raving about the flavor, quality, and presentation. Many authors mention specific dishes that they enjoyed, such as the salmon pastry dinner, beef Wellington, and charcuterie board.

Service and Delivery

The service and delivery aspects of the reviews are also consistently positive, with reviewers praising the promptness, reliability, and friendliness of the catering team.

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