A Wee Bit of Ireland at the Historic Hotel San Carlos
At Seamus McCaffrey's, we're more than just a pub - we're a gathering place where friends and family come together to enjoy great food, drinks, and company. Located in the heart of downtown Phoenix, Arizona, our historic hotel-turned-pub offers a unique and authentic Irish experience that will transport you to the Emerald Isle.
Our Story
Seamus McCaffrey's has been a staple of the Phoenix community for years, offering a warm and welcoming atmosphere that's perfect for any occasion. Whether you're stopping by for a quick lunch, meeting friends for happy hour, or celebrating a special occasion, our team is dedicated to providing exceptional service and ensuring that every guest feels like part of the family.
Our Services
At Seamus McCaffrey's, we're passionate about serving up traditional Irish favorites with a modern twist. Our menu features a range of delicious dishes, from classic pub fare like fish and chips, shepherd's pie, and corned beef and cabbage, to more modern creations like Irish nachos and boxty sandwiches. Pair your meal with a pint of Guinness, a craft beer, or a glass of wine from our extensive selection. And don't forget to save room for dessert - our Irish cream cheesecake is a must-try!
In addition to our menu, we also offer a range of services to make your visit with us even more enjoyable. Take advantage of our private dining spaces, perfect for special occasions, meetings, or events. Subscribe to our newsletter to stay up-to-date with our latest promotions, events, and news. And, if you can't make it to us, don't worry - we offer take-out and delivery options so you can enjoy our delicious food from the comfort of your own home.
Our Values
At Seamus McCaffrey's, we're committed to providing an exceptional customer experience, exceptional food and drink, and exceptional service. We're proud to be a part of the Phoenix community and strive to make a positive impact on the world around us.
Food and Menu
Fish and chips were a popular choice among reviewers, with many praising the dish as "amazing" and "spot on." The fish was described as "golden outside, crispy and full of flavor." Some reviewers also enjoyed the coleslaw, which was considered a "proving ground" for the restaurant. One reviewer enjoyed the mushroom Swiss burger, but felt it was cold and overpriced. The menu also features Irish-inspired dishes, such as Corned Beef and Cabbage Boxty and Shepherd's Pie, which were praised by one reviewer.
Service
Service was a mixed bag, with some reviewers praising their servers and others reporting poor service. One reviewer felt that their server seemed uninterested in taking their order, while another reported a long wait for drinks and food. However, other reviewers reported friendly and attentive service, with one server being described as "wonderful."
Atmosphere
The atmosphere was often described as "great" and "Irish pub-like." Some reviewers appreciated the restaurant's history and haunted past, with one reviewer reporting that the staff shared stories of paranormal activity. The bar area was large and popular, with a wide selection of whiskey and Irish beers.
Issues and Complaints
Some reviewers reported issues with pricing, with one reviewer claiming that prices on the take-out menu were different from those charged in-store. Another reviewer felt that the food was overpriced and not worth the cost. Some reviewers also reported cold food and inadequate service.
