A Family-Inspired Tradition of Authentic Italian Cuisine
Trattoria Giorgio, a Greenville staple since 1996, embodies the rich heritage and alluring flavors of genuine Italian cuisine. Founded by Chef Giorgio Todisco, who honed his craft under renowned mentors and across diverse culinary landscapes, the restaurant celebrates the authentic flavors and traditions of his Italian heritage.
A Welcoming Atmosphere
Step into Trattoria Giorgio and be transported to a charming Italian oasis. The cozy, elegant dining room boasts beautiful exposed brick walls, creating a warm and inviting ambiance. Enjoy your meal in the embrace of the picturesque garden courtyard, bathed in the gentle warmth of the South Carolina sunshine.
A Culinary Journey
Our menu features a delightful selection of traditional Italian dishes, crafted with fresh, seasonal ingredients and boundless passion. Indulge in exquisite antipasti like the succulent mozzarella caprese or savor the delectable ravioli all'aragosta, bursting with flavor.
Timeless Culinary Excellence
From classic penne al pesto to fish of the day, each dish is a testament to Chef Giorgio's meticulous attention to detail and culinary finesse. Experience the comforting warmth of the creamy mascarpone sauce embracing the succulent ravioli di spinachi e noci, or savor the delicate flavors of the linguine verde mari, bathed in a rich pesto sauce.
Experience the Flavors of Italy
At Trattoria Giorgio, we believe in fostering meaningful connections through the art of food. Our friendly and attentive staff will ensure a memorable dining experience, sharing the passion and heritage behind each dish.
Come discover the authentic flavors of Italy at Trattoria Giorgio, where culinary excellence meets warm hospitality.Food Quality and Recommendations
The reviews highlight the exceptional quality of the food at the restaurant, with many praising the pasta dishes, including the Pappardelle Bolognese, Linguini Verde Mari, and Ravioli Di Spinachi e Noci. The rack of lamb, sea bass, and chocolate mousse were also mentioned as standouts. Several reviewers recommended making reservations in advance, as the restaurant can be busy.
Service and Atmosphere
The service was consistently praised by reviewers, with many noting that their servers were attentive, knowledgeable, and friendly. The atmosphere was described as relaxing, airy, and cozy, with some mentioning the exposed brick walls and scenic views. The pace of the meal was also praised, with reviewers noting that it was relaxed and allowed for a leisurely dining experience.
Reservations and Wait Time
Some reviewers noted that the restaurant can be busy, and that reservations are recommended to avoid a long wait. One reviewer mentioned that they had to wait over 2.5 hours for dinner, which was attributed to slow service.
