Join us for an unforgettable Southwestern dining experience!
At Chimayo, we pride ourselves on providing a truly authentic Southwestern dining experience. Our cuisine is a unique blend of culinary styles from Southern Mexico to Southern Utah, expertly combined with a progressive French-American cooking technique. The result is a creative and delicious menu that showcases the best of the Southwest.
Our Story
Our name, Chimayo, is inspired by the sacred location in New Mexico, known for its beautiful historic church, weaving shops, and delicious food. Our restaurant is designed to transport you to this beautiful place, with festive lighting, wrought iron details, Southwestern throw pillows, and an authentic Mexican tile floor. We strive to create an immersive experience that will leave you feeling like you've crossed the border and entered a vibrant and festive atmosphere.
Our Chef
Meet Chef Arturo Flores, the master behind Chimayo's delectable dishes. With over 27 years of experience in the culinary industry, Chef Flores has worked his way up from dishwasher to Executive Chef, bringing with him a wealth of knowledge and passion for cooking. His journey is an incredible story of success and dedication, and we're thrilled to have him at the helm of our kitchen.
Our Cuisine
Our menu is carefully crafted to showcase the best of the Southwest, with dishes that blend traditional flavors with modern techniques. From our signature Margaritas to our Cilantro Bread Oil, and from our Crown Roast of Barbecue Spareribs to our Mexican Chocolate Fondue, every dish is a testament to our commitment to quality and creativity. Whether you're in the mood for something classic or adventurous, we have something for everyone.
Events and Catering
At Chimayo, we're more than just a restaurant - we're a destination for special occasions. Whether you're planning a wedding, a large party, or a corporate event, we have the expertise and facilities to make your event unforgettable. Our private dining rooms and outdoor spaces can accommodate groups of all sizes, and our team is dedicated to providing exceptional service and attention to detail.
Join Us
We invite you to join us for an unforgettable dining experience. Make a reservation, explore our menu, and let us transport you to the heart of the Southwest. We can't wait to welcome you to Chimayo!
General Impression
This restaurant has received overwhelmingly positive reviews, with most reviewers praising the excellent food, exceptional service, and unique atmosphere.
Food
The food at this restaurant has been highly praised, with reviewers raving about the fondue appetizer, elk, ribs, and desserts. Other popular dishes mentioned include the tortilla soup, stuffed avocado, spare ribs, sirloin, and ceviche. The restaurant also offers gluten-free options and a wide selection of wine.
Service
The service at this restaurant has been consistently praised, with reviewers mentioning friendly and attentive servers who make patrons feel like a priority.
Atmosphere
The atmosphere at this restaurant has been described as unique and wonderful, with reviewers praising the interior design, wood accents, and iron water goblets. The restaurant has been described as a great spot for date nights and special occasions.
Criticisms
A few reviewers mentioned that the restaurant is on the pricier side, but most agreed that it was worth the cost. One reviewer mentioned that their fish dish was just okay, and another reviewer was disappointed with the wait time for their reservation.
