Experience the Warmth of History
Since opening our doors in 1922, the Tabard Inn has been proud to be the longest-continuously operating inn and restaurant in Washington, D.C. As part of our commitment to outstanding hospitality, we invite all guests to dine with us during our daily brunch and dinner services. In addition to our restaurant offerings, we provide more than two dozen unique guest rooms for those who wish to extend their stay.
Our Services
At the Tabard Inn, we offer a range of services to make your stay with us truly unforgettable. Our culinary team, led by Chef Ian Boden and Chef de Cuisine, Matthew Zafrir, has curated an inventive and elevated menu that combines French and Southern cuisine with locally sourced, seasonal ingredients. Our restaurant is open for breakfast, lunch, and dinner, with a special brunch menu on Saturdays and Sundays.
In addition to our restaurant, we also offer a range of accommodations, from traditional rooms to suites and penthouse suites. Each of our over 30 boutique guest rooms is unique, with vintage furniture, artwork, and classic character. And, with our commitment to individuality, no two rooms are the same.
Plan an Event
At the Tabard Inn, we understand the importance of making your event truly special. Whether you're planning a wedding, birthday party, or corporate event, our team is dedicated to helping you create unforgettable memories. With our range of event spaces, including our lounge, patio, and dining room, we can accommodate groups of all sizes.
Our History
Established in 1922, the Tabard Inn is steeped in history and charm. From our historic townhomes to our vintage furniture and artwork, every aspect of our inn is designed to transport you back in time. And, with our commitment to preserving our historic building, you can be sure that every stay with us is a unique and unforgettable experience.
About Our Team
Meet our team, led by Culinary Partner, Chef Ian Boden, and Chef de Cuisine, Matthew Zafrir. Our team is dedicated to providing exceptional service and ensuring that every guest has a truly unforgettable experience at the Tabard Inn.
Overall Experience
The Tabard Inn is a charming and eclectic hotel in the heart of Washington D.C. with a rich history dating back to the 1920s. Guests have praised the hotel's unique ambiance, delicious food, and excellent service. The hotel's restaurant has been a highlight for many guests, with rave reviews about the food, wine, and romantic atmosphere.
Positive Aspects
- Friendly and Attentive Staff: Guests have praised the hotel's staff for being friendly, thoughtful, and accommodating.
- Delicious Food and Wine: The hotel's restaurant has received rave reviews for its delicious food, wine, and romantic ambiance.
- Charming Ambiance: Guests have praised the hotel's unique and eclectic decor, with many appreciating the nostalgic feel of the 1920s-era building.
- Excellent Location: The hotel's location near Dupont Circle has been praised for its convenience and accessibility to local attractions.
Negative Aspects
- Some Rooms Need Renovation: A few guests have mentioned that some rooms need renovation, citing worn-out fixtures and cleanliness issues.
- Noise and Thin Walls: Some guests have complained about noise from the surrounding neighborhood and thin walls between rooms.
- Price Discrepancy: A few guests have mentioned that the prices do not correspond to the quality of the hotel and restaurant.
