Experience Fine Creole Cuisine in a Warm and Inviting Atmosphere
Mansurs on the Boulevard is a fine dining establishment that has been a Baton Rouge tradition since 1989. Located in the heart of the city, our restaurant offers an unparalleled dining experience that combines fine creole cuisine with exceptional service and a warm, inviting atmosphere.
Our History
Founded by Chef Tim Kringle, Mansurs on the Boulevard has been serving Baton Rouge for over three decades. Over the years, we have earned a reputation for our award-winning dishes, including our signature Cream of Brie and Crabmeat Soup, which has been on the menu since our opening day. Our restaurant has undergone several transformations, including a move to its current location on Corporate Boulevard in 2003.
Our Menu
Our menu is designed to showcase the best of Louisiana's cuisine. From our extensive wine list to our extensive array of martini options, our drinks menu is carefully crafted to complement our delicious dishes. Our menu features a range of options, from classic Creole favorites to innovative, contemporary creations. Whether you're in the mood for a romantic dinner or a lively night out with friends, our menu has something for everyone.
Our Staff
Our team is dedicated to providing exceptional service and ensuring that every guest has an unforgettable dining experience. Our management team is led by General Manager Derrick Davis, who oversees our kitchen staff, led by Executive Chef Barrett Meeks. Sous Chefs Jeremy Campbell and Tyler Bates work together with our talented kitchen staff to create dishes that are both delicious and visually stunning.
Reservations and Events
Whether you're planning a romantic dinner for two or a large corporate event, we can accommodate your needs. Our private dining rooms are perfect for business meetings, family gatherings, or special celebrations. We also offer off-site catering services for events of all sizes.
Dress Code
We respect our guests and ask that gentlemen refrain from wearing ball caps, shorts, sleeveless shirts, or sandals in the dining room. Please note that we are more accommodating and lenient on special occasions and game days.
Contact Us
To learn more about Mansurs on the Boulevard or to book a reservation, please call us at 225-923-3366.
Atmosphere and Ambiance
Mansurs on the Boulevard is known for its calming and relaxing atmosphere, making it an ideal spot for a business lunch or a nice night out. The restaurant has a clubby atmosphere and features live piano music, which adds to its charm. Many reviewers have mentioned the pleasant ambiance and comfortable surroundings.
Food and Service
The food at Mansurs on the Boulevard has received rave reviews, with many diners raving about the delicious and expertly prepared dishes. The charbroiled oysters, shrimp and grits, and veal are particularly popular choices. The service is also top-notch, with many reviewers praising the attentive and knowledgeable staff.
Recommended Dishes
Some recommended dishes include the Half Dozen Chargrilled Oysters, Pasta Alfredeaux, and the Crab and Brie Soup. The Duck Mansur and ribeye are also popular choices.
Parking and Accessibility
There is plenty of parking available, and the restaurant is conveniently located near Interstate 10. The rear parking area is easily accessible, making it a convenient option for diners.
Reviewer Consensus
Overall, Mansurs on the Boulevard is a highly recommended restaurant in Baton Rouge, with a focus on fine dining and exceptional service.
