At Watertable, we offer a unique dining experience, serving seasonal American cuisine with a distinguished selection of world-class wines and artisanal cocktails. Our menu features locally sourced ingredients, and our chefs strive to operate ethically and responsibly. We are committed to positively impacting our communities and the environment. Our team, led by Executive Chef Adrian Lagoy, has been recognized with a Wine Spectator Best of Award of Excellence. Whether you're looking for a romantic dinner or a special occasion celebration, we invite you to join us for a memorable experience. With a focus on regional, grill-centric American fare, paired with a variety of beverages, Watertable is the perfect destination for any occasion.
The positive comments highlight the excellent food quality, great service, and beautiful ambiance.
The negative comments mention minor complaints, such as cold rooms, over-salted dishes, and lack of flavor in some dishes.