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Paloma's Taqueria is a family-owned Mexican restaurant located in Salem, OR, offering a full range of traditional Mexican dishes, including tacos, burritos, carne asada, and enchiladas, in a warm and welcoming atmosphere. They also offer a fantastic catering service, perfect for events and parties. With a commitment to using only the freshest ingredients and traditional recipes, Paloma's Taqueria is a great option for those seeking authentic Mexican cuisine.
The reviewers overwhelmingly praise the food, service, and atmosphere, noting that the prices are affordable and the portions are generous.
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Rafns is a culinary and business venture founded by Nate and Rochelle, a power couple with a passion for exquisite dining experiences. They offer a range of services including private chef experiences, cooking classes, and business consulting services. With a focus on personalized experiences, impeccable service, and innovation, Rafns aims to elevate the art of gastronomy and entrepreneurship.
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McGrath's Fish House is a family-owned seafood restaurant that has been serving the freshest seafood at affordable prices for over 41 years. Our menu features a wide range of seafood dishes, including fresh alder plank salmon, halibut, razor clams, and oysters, as well as steaks, chicken, and pasta. With a wood-fired broiler gives our seafood, steaks, and chicken a unique flavor, and our authentic beer-battered fish & chip recipe is a favorite among our customers. We have a large variety of fresh salads, desserts, and offer a unique dining experience with our Oyster Bar and Wood Fired Seafood Skewered.
Friendly staff, delicious food, and inviting atmosphere make for a great dining experience.
Some issues with food quality, including overcooked vegetables and tough meat, as well as long wait times.
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La Margarita Co. restaurant was started in 1984 by Pedro Rosales, bringing something different to Salem in the form of Mexican food. With a mesquite wood grill to cook the different meats, La Margarita began to get busy and the clientele began to grow. With over 33 years in business, La Margarita is now owned by Pedro's daughter and son-in-law, Xochitl and Javier, who are still serving delicious food and dedicated to hiring and retaining only the best people.
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